Lemon Curd

Lemon Cured New

Product Information

A creamy Scottish curd, made with eggs and butter. Wonderful when spread over hot toast or when used in home baking. Made the authentic way in copper pans.

vegetarian-friendly Wheat-free Gluten-free recyclable-glass no-corn-syrup no-added-colors-or-flavors No-GMO Nuts



Sugar, Whole EGGS (pasteurised), Butter (from MILK), Modified Maize Starch, Lemon Juice (4%) (from concentrate), Gelling Agent:Fruit Pectin, Acidity Regulator: Citric Acid, Lemon Oil, Emulsifier: E475.

Nutrition Information

Serving Size 1 tbsp (20g)
Calories - 70
Total Fat - 1g
Sodium - 10mg
Total Carbohydrate - 14g
Sugar - 14g
Protein - 0g